LUNCH MENU
EVERYDAY 11AM TILL 2PM
SUMMER SALAD - 28
Heirloom Tomatoes, Cucumber, Smashed Avocado, Crispy Halloumi, Crispy Beets, Creamy Onion Feta, Pomegranate Dressing (V, VGO)
With Chicken + 8
BANG BANG BEEF CHEEK - 35
Fragrant Malay Style Braised Beef Cheek Curry, Phat Noodles, Poached Egg, Spring Onion, Bean Sprouts, Peanuts, Mint, Chilli, Coriander (GF)
PEARL WAGYU BEEF BURGER - 28
180g Wagyu Beef, Brioche Bun, Smoked Cheese, Caramelised Onion, Pickles Mac-Daddy Sauce
Make it a Double +10 House-Made Bacon +9 Fries +6
SEARED TUNA SALAD - 34
Seared Sesame Tuna, Zesty Mango Salsa, Avocado Guacamole, Rocket Lettuce, Purple Corn Tostadas, Fresh Coriander and Chilli (GF)
CHILLI CHICKEN SALAD - 32
Fried Chilli Chicken, Asian Salad, Honey Yoghurt Dressing, Spiced Peanuts (GFO)
PULLED PORK MAC Nā CHEESE - 25
House-Made Mac nā Cheese, Smoked Chipotle Pulled Pork, Mozzarella, Lemon Chive Crumbs (VO)
SIDES
FRIES - 11
Tomato Sauce, House Aioli (V, GF)
PEARL SLAW - 12
Asian Greens, Mint, Spring Onion, Chilli, Coriander, Spiced Peanuts, Honey Yoghurt Dressing (V, GF)
GF/GLUTEN FREE GFO/GLUTEN FREE OPTION V/VEGETARIAN VGO/VEGAN OPTION VG/VEGAN